It’s 10 till three. Almost time for my tea break. I take a tea break every afternoon at 3 to help the afternoon go by faster. I call it a tea break because I don’t like coffee.
We got a new single-cup coffee brewer at work. It’s pretty cool. All fancy-shmancy and can make gourmet coffee and – the best of all – tea! So I have been making myself lots of tea. I’m drinking up the samples right now, but when they’re gone I’m either going to have to pay for it or start bringing in my own tea. Mmmm…
I’m gradually trying to wane myself of the mountains of sugar I put into tea. Joanna and Matt will be proud of me. :-)
Nothing else is happening. This is evident by the fact that I am blogging about a tea break.